This week may be halfway over, but I’m halfway full of nothing but pure sugar. I’ve literally been on a downward sugar spiral since Sunday night when I had some of my friend’s homemade tiramisu. Delicious!
Breakfast
Two bowls of delicious cinnamon Chex with almond milk and black coffee
Snack
A chocolate Fiber One bar to continue the sugary madness
Lunch
A boring tuna salad sandwich with some grapes and papaya
Snack
A bag of Rice Works sweet chili chips. Highly recommend!
Dinner
A very odd combination of brown rice, cannellini beans and avocado. I haven’t been to the store, so I was using the “garbage disposal” technique often referred to when creating a hodgepodge salad.
I’m sorry this was such a dull WIAW, but as you can see, I fell off the healthy wagon HARD. Getting back on track ASAP.
My Healthy Tip of the Day: Don’t start your day off with sugar. As you can see above, it only leads to bad things.